PIQSY Picks
Best Multicookers in Australia
Choose among eight current Australian multicooker architectures by pressure cooking, crisping, base-pot capacity, vessel material, workflow and budget rather than a generic ranking.
There is no useful universal winner here. Start with the cooking architecture you need, then choose the model that removes the recurring constraint with the least unnecessary complexity.
Value-focused 6L pressure
Russell Hobbs 11-in-1 Digital MulticookerShoppers wanting a lower-priced 6L pressure multicooker with straightforward preset and manual pressure cooking, without built-in air frying.
6L ceramic focused pressure
Ninja HyperHeat 9-in-1 MulticookerHouseholds wanting a current, focused 6L pressure multicooker with a simple one-pot workflow and no built-in air-fryer system.
6L stainless pressure workflow
Breville the Fast Slow GOHome cooks who want a premium stainless-steel pressure multicooker without an air-fry function.
8L stainless pressure only
Instant Pot Duo Plus 8LFamilies and meal-preppers who want one appliance to replace several (pressure cooker, slow cooker, rice cooker, yoghurt maker, steriliser, sauté pan) and value fast weeknight cooking over air-frying.
8L stainless pressure + crisp
Instant Pot 8L Duo CrispHouseholds wanting a large 8L pressure cooker and built-in air-fry/crisp capability without requiring a single integrated lid.
6L two-lid pressure + crisp
Ninja Foodi 11-in-1 Multi Cooker 6LHouseholds who want both pressure-cooking convenience and built-in air frying without owning two separate appliances.
7.5L one-lid pressure + crisp
Ninja Foodi SmartLid 14-in-1 7.5L Multi CookerFamilies wanting pressure cooking and air frying in one large appliance without swapping separate lids.
Front-opening complete meals
Ninja Combi 14-in-1 MulticookerFamilies and busy households wanting oven-style complete-meal cooking, steaming and air frying from one benchtop appliance without pressure cooking.
Start with the architecture
The first split is pressure cooking or not.
Seven products in this shortlist pressure cook. The Ninja Combi SFP701ANZ does not: it is a front-opening steam-and-air-fry complete-meal system.
Within pressure cookers, decide whether built-in crisping is a real requirement. Russell Hobbs RHPC3000, Ninja HyperHeat PC201, Breville Fast Slow GO and Instant Pot Duo Plus 8L are focused pressure routes. Instant Pot Duo Crisp 8L, Ninja OP350 and Ninja OL650 add air frying/crisping inside the multicooker platform.
That architecture decision matters more than function count, ratings or brand familiarity.
Fast decision map
- Russell Hobbs RHPC3000 — value-focused 6L pressure cooking when built-in crisping and stainless steel are not requirements.
- Ninja HyperHeat PC201 — 6L focused pressure cooking with a ceramic SimpliServe pot and verified physical dimensions.
- Breville Fast Slow GO — 6L stainless pressure cooking with Natural, Pulse and Auto Quick pressure-release options.
- Instant Pot Duo Plus 8L — 8L stainless pressure cooking when built-in crisping is unnecessary.
- Instant Pot Duo Crisp 8L — 8L stainless pressure + air frying when two removable lids are acceptable.
- Ninja Foodi OP350ANZ — 6L ceramic pressure + crisp through a two-lid TenderCrisp workflow.
- Ninja Foodi SmartLid OL650 — 7.5L ceramic pressure + crisp when one-lid integration or SteamCrisp matters.
- Ninja Combi SFP701ANZ — front-opening complete meals when pressure cooking is not required.
What changes the choice
The focused 6L group now has three different ownership propositions
The RHPC3000, HyperHeat and Breville all use 6L main cooking vessels and do not include built-in air frying, so capacity and crisping do not separate them.
RHPC3000 is the value-focused preset + Manual pressure route. HyperHeat's differentiator is its ceramic non-stick SimpliServe serving workflow. Breville uses a stainless-steel cooking bowl and offers more explicit pressure-release control.
Do not treat the lowest current price as a permanent product ranking: price is mutable and is used by PIQSY Match only when the shopper expresses a budget preference or hard maximum.
Base-pot capacity spans 6L, 7.5L and 8L
The seven pressure-cooker base pots are:
- Duo Plus: 8L
- Duo Crisp: 8L
- OL650: 7.5L
- RHPC3000: 6L
- HyperHeat: 6L
- Breville: 6L
- OP350: 6L
The key structural point is that 8L no longer forces you into pressure-only cooking: Duo Plus is the focused 8L route, while Duo Crisp is the 8L pressure-and-crisp route.
Nominal litres are not serving guarantees. Extra capacity should earn recommendation weight only when smaller vessels repeatedly constrain your normal meals.
Vessel material can narrow the shortlist quickly
The Duo Plus, Duo Crisp and Breville Fast Slow GO use stainless-steel main cooking vessels in their governed records.
HyperHeat, OP350 and OL650 use ceramic or ceramic-coated main vessels. RHPC3000 uses a removable non-stick pot.
That is a valid ownership preference, not evidence that one material is universally better-performing, safer or longer-lasting.
Two lids, one lid or no crisping system
- focused pressure, no integrated crisping → RHPC3000, HyperHeat, Breville, Duo Plus;
- pressure + crisp with two removable lids → Duo Crisp, OP350;
- pressure + crisp beneath one integrated lid → OL650;
- front-opening non-pressure complete meals → Combi.
If second-lid storage would create recurring friction, that is a real reason to favour OL650. If it would not, one-lid integration should not automatically outrank capacity, vessel material or budget.
RHPC3000 has an evidence boundary on physical size
Credible exact-model Australian sources disagree materially on RHPC3000 dimensions and weight. PIQSY therefore leaves those values unresolved and does not rank it as compact or lightweight.
That missing comparison is intentional evidence governance, not an assumption that it is larger or smaller than the alternatives.
Which one should you choose?
Russell Hobbs RHPC3000
Choose it when 6L is enough, pressure cooking is the job, built-in crisping is unnecessary and value matters. Its official documentation supports Manual pressure operation plus named pressure programs.
Ninja HyperHeat PC201
Choose it when 6L is enough and the ceramic SimpliServe one-pot workflow is more useful than stainless steel or integrated crisping.
Read the HyperHeat Verdict or compare it with Breville.
Breville Fast Slow GO
Choose it when 6L is enough, stainless steel matters and its pressure-release workflow is useful to you.
Instant Pot Duo Plus 8L
Choose it when 8L batch pressure capacity and stainless steel matter, but built-in air frying would be redundant.
Read the Duo Plus Verdict or compare it with HyperHeat.
Instant Pot Duo Crisp 8L
Choose it when 8L pressure capacity, stainless steel and built-in air frying all matter enough to justify two removable lids.
Read the Duo Crisp Verdict, compare it with OL650 or compare it with OP350.
Ninja Foodi OP350ANZ
Choose it when 6L pressure + crisp solves the job and a separate TenderCrisp lid is acceptable.
Ninja Foodi SmartLid OL650
Choose it when one-lid pressure + crisp, 7.5L capacity or SteamCrisp materially improves your normal cooking.
Ninja Combi SFP701ANZ
Choose it when pressure cooking is not required and front-opening complete meals, steam and air frying fit your routine better than a pressure pot.
When the shortlist is still too close
Use PIQSY Match when more than one architecture still fits. The staged Match universe contains these same eight products and weighs cooking style, relevant capacity constraints and budget without using ratings, popularity or affiliate economics as Product Fit.
For household-specific capacity questions, read Best Multicooker for Families. If you specifically want pressure cooking and air frying in one appliance, read Best Pressure Cooker Air Fryer Combos in Australia.
PIQSY conclusion
Choose pressure versus non-pressure first. Then decide whether crisping belongs inside the appliance, what base-pot capacity your real meals need, which vessel/lid workflow you want, and only then let budget separate otherwise suitable products.
RHPC3000 expands the shortlist usefully because it adds another credible focused 6L route rather than another variation of pressure + crisp.
FAQ
Which multicooker is the value-focused 6L pressure option?
RHPC3000 is PIQSY's value-focused 6L pressure route in the staged eight-product shortlist. Match still uses current price only when budget is relevant, so that role is not a permanent cheapest-product ranking.
Which multicookers have the largest pressure-cooking base pot?
Instant Pot Duo Plus and Instant Pot Duo Crisp both use 8L base pots. Duo Plus is focused pressure; Duo Crisp adds built-in air frying through a second lid.
Which current options use stainless-steel main cooking vessels?
The governed Instant Pot Duo Plus, Instant Pot Duo Crisp and Breville Fast Slow GO records use stainless-steel main cooking vessels.
Does Russell Hobbs RHPC3000 air fry?
No. Its governed function set is pressure and pot-based cooking rather than integrated air frying or crisping.
Which pressure-and-crisp model uses one lid?
Ninja Foodi SmartLid OL650 keeps pressure cooking and crisping under one SmartLid. Duo Crisp and OP350 use separate lids.
Make it personal
